Our Story

Background

Giovanni and Gaetano grew up in the San Gabriel Valley. Their fathers, built "Vittoria Restaurante," renowned for its authentic Sicilian flavors and warm, welcoming atmosphere. The restaurant was a cornerstone of the community, drawing in locals who sought the comfort of homemade dishes.

As young men, Giovanni and Gaetano spent time in the pizzeria, observing the art of cooking from their fathers. They watched as dough were pressed while large pots of rich tomato sauce stirred, infusing it with fresh basil and oregano. The two cousins formed a close bond.

When their fathers announced their retirement, Giovanni and Gaetano knew that they were stepping into big shoes. The cousins’ dedication to quality ingredients and authentic preparation soon brought even more customers through the door. After their retirement, Samantha continued to provide stewardship so that the pizzeria can become a gathering place where the warmth of family tradition continued to flourish.

Specialties

Pizza is in our name. We make fresh pizza dough every day we are open. We do this because we love pizza just like you do. Our stone hearth bakes the crust to perfection. From small pizzas to our famous MEGA pizza, we make sure you get the freshest best tasting pizza around. If you think our pizza is out of this world, have you tried our calzone? Using the same fresh dough, we envelope toppings of your choice and seal it with a touch of care. The calzone is baked to a golden brown...crispy on the outside and cheesy on the inside. Ah - heavenly. We've been lovingly cooking pastas for over 25 years. Using recipes -- the ones -- grandmas in Sicily makes for their loved ones. You don't have to travel to Vittoria, Italy. You are at the right place in Vitoria Pizza in Alhambra, CA. Food is love and we love to cook Italian food for you.